August 10, 2011March 27, 2017 by Ashley Covelli

The Peninsula School

Taco Salad with Homemade Chipotle Ranch Dressing June 27, 2017

A healthier spin on Taco Tuesday that still packs lots of Mexican flavor. The homemade taco seasoning and chipotle ranch come together in a snap! Continue Reading → The post Taco Salad with Homemade Chipotle Ranch Dressing appeared first on Big Flavors from a Tiny Kitchen.

Ashley

Spicy Salmon Poke Bowl June 21, 2017

Satisfy your sushi cravings at home without all the fuss of wrapping and rolling with this simple spicy salmon poke bowl recipe. Continue Reading → The post Spicy Salmon Poke Bowl appeared first on Big Flavors from a Tiny Kitchen.

Ashley

Patatas Bravas with Chipotle Aioli June 15, 2017

A Spanish tapas favorite that's easy to make at home using only a few ingredients! These crispy fried potatoes make a great addition to any meal. Continue Reading → The post Patatas Bravas with Chipotle Aioli appeared first on Big Flavors from a Tiny Kitchen.

Ashley

The Grace Lane Graduate June 11, 2017

Celebrate your favorite graduate (and World Gin Day!) with a well chilled Gin + Green Chartreuse cocktail. And get ready to slap your herb garnish! Continue Reading → The post The Grace Lane Graduate appeared first on Big Flavors from a Tiny Kitchen.

Ashley

Chicken Fajita Skewers over Cilantro Cauliflower Rice June 9, 2017

A rich, flavorful marinade makes these fajitas on a stick the perfect excuse to fire up the grill! Add a paleo side for a low carb summer meal! Continue Reading → The post Chicken Fajita Skewers over Cilantro Cauliflower Rice appeared first on Big Flavors from a Tiny Kitchen.

Ashley